Village Grocer Opening Checklist
by Kitchens @ Oxley Village Grocer, from the Community
This Village Grocer opening checklist helps grocery and supermarket teams prepare the store for trade. Tasks include disabling alarms, switching on lights and air conditioning, confirming registers are operational with the required float, displaying newspapers, and ensuring registers and counters are clean and stocked. Housekeeping covers clean floors, lined bins, sanitized work surfaces, tidy uniforms, and topped-up handwash stations. Food safety checks confirm salumi and cheese fridges are below 4C, the hot cabinet is on and set to 70C, and it is filled with daily snacks for tradies. Use this list to standardize opening routines and maintain safety and service standards.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.