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Instore ASDA Customer Brand Standards Audit

by Carol Fogg, from the Community

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Use this comprehensive checklist to audit ASDA in store cafe and retail brand standards. Assess FSMS implementation, Natashas Law allergen controls, public food safety logs, HSE board and FHR display, PPE, labeling and date codes. Review FOH and BOH cleanliness, merchandising and POS, equipment hygiene, HACCP temperature logs, and customer service steps. Verify production planning, inventory transfers, portion control, waste and shrink, documentation, GDPR, and KPI performance to drive compliance and sales.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.