BWS and Health and Beauty Loss Prevention Checklist
by Anna Gotts, from the Community
This retail loss prevention checklist focuses on securing Beer Wine and Spirits and Health and Beauty high value areas. It covers locking cages and cabinets when not in use, enforcing product tagging on spirits, wines, champagne, razors, blades, and skincare, using security point of sale signage, and applying restrict fill based on shrink dashboards. It also checks that de taggers on closed checkouts are locked, off fixture displays are well positioned, and colleagues are engaged in shrink reduction practices.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
