BWS Store Loss Prevention and Security Checklist
by Anna Gotts, from the Community
This checklist supports beer, wine and spirits retail teams in assessing store security and loss prevention. Verify lock up controls and key management, CCTV coverage, waste and damages documentation, and colleague engagement on top loss lines. Review checkout coverage plans, security point of sale in high value zones, deliveries and back stock stored under CCTV, restricted fill processes, off fixture displays in high footfall areas, and staffing of the spirits aisle aligned to store heat maps to reduce shrink and maintain standards.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.