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Convenience Store Shrink and Security Audit

by Anna Gotts, from the Community

Downloads: 10+
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This convenience store audit helps reduce shrink and improve security across daily operations. It covers colleague and guard engagement with loss prevention, checkout controls, EAS and deactivation units, securing tobacco and high-value items, and proper key management. Product protection requirements span fresh, grocery, health and beauty, beers wines and spirits, and general merchandise. Backdoor and warehouse security, safes and cash office procedures, and stock routines such as gap scans, dashboards, fixture counts, and transfers are included. Waste controls ensure locked bins, accurate records, segregation, and verification. The checklist ends with store sign-off to confirm actions and accountability.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.