Use este checklist de gerência para padronizar a operação diária de supermercados. Verifique abertura de loja, disponibilidade de carrinhos e cestas, precificação e cartazeamento, funcionamento de equipamentos de açougue, padaria, hortifruti, câmaras frias, geladeiras e PDVs. Inspecione limpeza, organização e higiene no caixa, conferência de datas e validade, pesagem e rotulagem corretas, destaque de promoções e abastecimento. Inclui rotinas de depósito, recebimento, identificação de validade, controle de estoque, conferências e práticas de 5S para melhoria contínua.
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