This retail floor walk checklist helps store leaders audit standards across the entire site. Inspect parking lots, storefront and entry, customer service points, and checkout readiness. Review produce, bakery, frozen, meat, and seafood areas for cleanliness, stock levels, rotation, and hygiene. Check dry grocery and non-food aisles for pricing accuracy, planogram compliance, and out-of-stocks. Verify freezer cases, lighting, CCTV, and safety equipment. Include daily duties, GR loading docks, GA facilities checks, and CDM team planning to improve sales, service, and safety.
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