This IGA store audit checklist supports operational excellence across the supermarket. Review car park and store entrance standards, front-end service, and key departments including Produce, Bakery, Deli, Meat, Dairy/Freezer, and Grocery/GM. Verify cleanliness, merchandising, ticketing and shelf labels, country of origin labeling, weekly specials compliance, and out-of-stocks. Inspect storeroom safety, equipment, fire exits, and maintenance. Confirm customer service, staff rosters, dress code, and use of food safety standards. Track competitor pricing, catalogue availability, events, and survey insights to drive performance.
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