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Food Safety Audit Checklist Pomona IGA

by Pomona Pomona, from the Community

This food safety audit checklist is designed for supermarket and grocery environments such as Pomona IGA. It covers deli, meat, produce, dairy, kiosk, front end, grocery and back dock, and admin areas. Checks include temperature logs, cleaning and deep cleans, fly control, equipment condition, and record keeping to maintain hygiene and regulatory compliance.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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IGA - Store walk checklist

Checklist for IGA stores

by Marc Keegan, from the Community

200+

Get

Template

IGA Store Operational Excellence Audit

This IGA store audit checklist supports operational excellence across the supermarket. Review car park and store entrance standards, front-end service, and key departments including Produce, Bakery, Deli, Meat, Dairy/Freezer, and Grocery/GM. Verify cleanliness, merchandising, ticketing and shelf labels, country of origin labeling, weekly specials compliance, and out-of-stocks. Inspect storeroom safety, equipment, fire exits, and maintenance. Confirm customer service, staff rosters, dress code, and use of food safety standards. Track competitor pricing, catalogue availability, events, and survey insights to drive performance.

by Kim B, from the Community

10+

Get

Template

Grocery Store Operations Walk Checklist

This operations walk checklist is designed for grocery and supermarket retail teams to assess store standards end to end. Review entrance and carts, first impressions and signage; evaluate produce, meat, dairy, bakery, and grocery for presentation, rotation, dates, variety, and cleanliness. Check staffing, customer service, uniforms, and checkout lanes. Verify pricing, out-of-stocks, loss prevention logs, and IT systems like registers and intercoms. Confirm health and safety compliance, chemical storage, pest issues, and refrigeration performance.

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10+

Get

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Morgans IGA Maintenance Checklist

This Morgans IGA maintenance checklist is tailored for supermarket refrigeration and store systems. It covers dairy, meat, deli, produce, and liquor cases; chiller and freezer rooms; as well as plant equipment including racks, condensers, and controllers. Tasks include recording temperatures and humidity, cleaning drains, evaporators, and honeycombs, checking night blinds and lighting, clearing ice build-up, testing defrost and drain heaters, tightening door hinges, performing leak tests, and verifying suction/discharge pressures. It also guides switchboard inspections, alarm testing, and general site sign-in and manager check-ins.

by Brandon Hinneberg, from the Community

20+

Get

Food Safety Audit Checklist Pomona IGA

About author

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IGA - Store walk checklist

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IGA - Store walk checklist

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