Foreign Body Risk and Product Protection Spot Check
by Anna Thorne, from the Community
Conduct a monthly spot check to identify and control foreign body risks and protect product integrity in packing areas. This practical checklist guides auditors through visual inspections of equipment and workspaces, verification of guarding and screens, condition of magnets and sieves, housekeeping and waste controls, container and packaging integrity, label and seal checks, and staff compliance with PPE and hygiene. Capture findings by site, date, location, and preparer, record evidence, and assign corrective actions to maintain GMP and quality standards.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.