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Foreign Body Risk and Product Protection Monthly Check

by Anna Thorne, from the Community

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This monthly spot check template helps teams identify and control foreign body hazards and ensure product protection across production areas. Capture site, date, preparer, and location, then verify cleanliness, equipment integrity, and segregation practices. Record observations, note nonconformances, and assign actions to strengthen GMP and quality assurance in manufacturing or food production environments.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.