This manufacturing hand sanitiser checklist helps facilities plan and operate safe, compliant production lines. It covers safe storage and handling of flammable liquids, ignition source control, fire protection and emergency procedures, and essential health and safety measures including DSEAR, CoSHH, manual handling, PPE, and workplace transport. It also guides product safety and quality controls such as raw material standards, sterile water and bottles, batch testing for alcohol and hydrogen peroxide, and compliant labeling, plus notifications to regulators, insurers, and authorities.
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