Internal Audit: External Areas and Food Defence
by Kenley Moore, from the Community
Assess external site areas, security controls and food defence across your facility. This checklist covers perimeter fencing, vegetation and pest prevention, external drainage, utilities mapping and water quality, access control for visitors and contractors, secure storage and silos, and protocols for destruction of product, packaging and records. Align audits to BRC requirements and internal programs with clear, actionable criteria to reduce risk and protect product integrity.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.