This food defence and site security inspection checklist helps food manufacturing sites verify controls that protect products and facilities. Review perimeter protection, gates, fencing, lighting and CCTV coverage. Check access control for pedestrian and vehicle entrances, door closers and roller shutters, alarm systems and window security. Confirm driver and visitor controls, restricted computer access, and policies for mobile phones, recording devices and cameras. Inspect staff welfare areas and lockers, knives and sharps sign out, ingredient and consumable storage, chemical security and allergen segregation. Capture training status against the site food defence policy and verify key fob holder sign off. Use across warehouse, production and support areas to prevent unauthorised access and tampering.
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