This monthly appraisal form helps restaurant and catering businesses evaluate store managers across key performance areas. It covers profit and loss, labor productivity and cost control, food cost, sales target attainment, marketing and membership KPIs, OEC compliance, mystery diner and Google review scores, incident tracking for food and fire safety, customer complaints, people management and development, attendance, and overall performance rating with clear scoring guidelines. Supports file uploads for evidence, PDF explanations, and captures employee and area manager acknowledgments and signatures.
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