Template

Sonic Drive-In Audit Checklist 2023-1

by Sonic Drive-In, from the Community

20+

Use this Sonic Drive-In audit checklist to assess food safety and operational compliance across front and back of house. Sections include temperature monitoring for freezers, coolers, grills, fryers, and ice cream and shake equipment; sanitizer temperature and quat testing; FOH and BOH hygiene and handling policies; storage, labeling, and rotation; equipment condition and cleanliness; and facility maintenance. GM tasks cover certifications, health permits, pest control documentation, SDS availability, test strips, and required kits. Tailored for quick-service restaurants to maintain brand standards and readiness for inspections.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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Sonic Drive-In Audit Checklist 2023-1

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