Template

Shelby's Full Audit

by Andrew Kirkwood, from the Community

10+

Shelby's Full Audit is a comprehensive quarterly restaurant operations checklist designed for food service locations. It guides managers through cleanliness standards for front and back of house, guest washrooms, signage, dining room ambiance, and POS areas. It covers people and systems, including training, first aid, health and safety board, PPE, MSDS, and preventative maintenance. Guest care evaluates service etiquette, order timing, packaging, and allergy information. Product quality checks include equipment condition, fryer oil schedules, FIFO rotation, temperature controls for hot and cold holding, and adherence to brand recipes. Use this audit to maintain compliance, safety, and consistent guest experience across locations.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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Shelby's Full Audit

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