Template checklist penutupan lantai untuk operasional Roji Ramen. Mencakup pembersihan area dine in lantai 1-2, pencucian alat dan kain, pengelolaan sampah, perawatan insect killer, penataan meja thawing mie dan telur, penanggalan bahan, serta kebersihan toilet. Dapat digunakan sebagai panduan akhir shift untuk memastikan standar kebersihan, kerapian, dan kesiapan outlet sebelum tutup, termasuk dokumentasi dan verifikasi oleh petugas.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.