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Restaurant Opening Checklist for Dinner Service

by Estefania Condado, from the Community

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This restaurant opening checklist helps teams prepare for dinner service at Moon Palace Jamaica. It covers shift briefing, staff presentation, music and POS checks, mise en place, station setup, and cleanliness standards. Verify maintenance, lighting, air conditioning, glassware, and equipment readiness. Monitor service sequence during operation, keep stations clean, and complete sign-off with recommendations for F&B management.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.