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Protect Your Assets Survey

by Caprice Linington, from the Community

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Use this Protect Your Assets Survey to assess security, cash management, and safety practices in restaurant operations. The checklist covers identification policy awareness, back door control, camera and recorder status, and management review of guidelines. Review cash handling including stand bank accuracy, deposits, refunds and voids, coupons, drawer control, and petty cash. Verify safety items such as footwear, fire extinguishers, floors, wet floor signs, chemical storage, protective equipment, and first aid. Confirm labor posters, right to know board, health inspection posting, inventory routines, and weekly communication logs.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .