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Pit Stop Shop Standard Form

by Pete Brotherton, from the Community

Downloads: 10+
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This bi-monthly Pit Stop Shop Standard Form helps restaurant and drive-thru teams assess food and beverage quality, order accuracy, and packaging presentation. It captures greeting standards, order readback, suggestive selling, and speed of service times. Inspect exterior cleanliness, lighting, landscaping, signs, menu housings, and lot conditions. Verify management and crew appearance, uniforms, and name tags. Use this checklist to standardize audits and maintain consistent customer experience across locations.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.