Template Penilaian Quality Control 2023 dirancang untuk operasional restoran dan kafe. Checklist mencakup kontrol suhu chiller, freezer, dan ruang makan; dokumentasi kebersihan, personal hygiene, pest control, dan filter air; standar dokumen operasional dan HR; pemeriksaan operasional back of house seperti manajemen bahan kimia, peralatan, penyimpanan terpisah, FIFO, pelabelan, dan pengendalian kontaminasi; serta standar front of house mencakup penyambutan tamu, order taking, estimasi waktu saji, kebersihan meja, kualitas layanan, hingga proses pembayaran dan pengumpulan feedback. Gunakan untuk audit rutin dan peningkatan kepatuhan SOP.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
