Use this customer journey checklist to review pub operations from the guests point of view. Assess approach and signage, entry experience, staff presentation, and management presence. Evaluate atmosphere, lighting, music, and temperature. Inspect floors, menus, furniture, and POS displays. Audit bar merchandising, taps and fridges, and payment devices. Check toilet cleanliness and facilities. Review garden spaces, lighting and safety. Capture photos of best practice to support business reviews and OSSE standards.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
