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MDT GMP Low Risk Audit C PM Shift 2024 Updated

by Sarah Khan, from the Community

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This GMP low risk audit checklist supports food manufacturing teams on the PM shift. It guides auditors through people and procedure checks such as dress code, hairnets and protective wear, metal integrity and shadow board control, and document compliance. Production areas covered include baseline storage, cheesecake and roly poly lines, ovens with rack return tunnel, and the mixing room. It also reviews dry ingredients and nuts segregation, the egg chiller and warm oil room, plus male and female changing rooms to reduce contamination risks and uphold quality standards.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.