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GMP Low Risk Audit C - PM Shift 2024

by Sarah Khan, from the Community

Conduct a comprehensive GMP low risk audit during the PM shift with this checklist. Verify PPE and dress code, metal integrity, and documentation. Assess food handling across lines, ovens, and mixing rooms, with clear checks for allergen control, labeling, and spill management. Review egg chiller and warm oil room standards, dry ingredient storage including nuts, and hygiene in changing rooms to maintain compliance and product quality.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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GMP Low Risk Audit C - PM Shift 2024 Updated
Use this GMP low risk audit checklist to assess PM shift compliance across food production areas including shadow boards, LR lines, mixing rooms, ovens 1-4, the egg chiller, warm oil room, and dry ingredients storage. Verify PPE and dress code, metal integrity, document control, labeling, segregation, spill cleanup, and changing room hygiene to reduce contamination risks and uphold quality standards.
by Sarah Khan, from the Community
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Template
GMP Low Risk Audit C Checklist AM Shift 2024
Conduct a thorough GMP low risk audit during the AM shift across food production areas. This checklist covers shadow boards, low risk lines, mixing room, ovens 1 to 4, egg chiller, warm oil room, dry ingredients, and changing rooms. Verify dress code, metal integrity, document compliance, labeling, and hygiene to reduce foreign body and cross contamination risks.
by Sarah Khan, from the Community
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Template
GMP Low Risk Audit C - AM Shift (2024 Updated)
This GMP low risk audit checklist supports AM shift supervisors in food manufacturing sites to verify hygiene, contamination control, and documentation standards. It covers shadow boards and metal integrity, LR production lines, ovens 1-4, the mixing room, dry ingredients including nuts, egg chiller, and warm oil room. The form prompts checks on labeling, color coded containers, spill management, PPE and dress code, and changing room housekeeping. Use it to maintain GMP compliance and consistent product quality during the AM shift.
by Sarah Khan, from the Community
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Template
GMP Low Risk Food Production Checklist - PM Shift 2025
This GMP low risk food production checklist helps PM shift teams verify hygiene, allergen separation, metal integrity, document compliance, and product quality across LR lines, mixing room, ovens 1-5, egg and pudding chillers, warm oil room, dry ingredients, de-box, and changing rooms. Use it to minimize foreign body risks, maintain labeling accuracy, and uphold consistent GMP standards.
by Anna Thorne, from the Community
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GMP Low Risk Audit C - PM Shift 2024 Updated

Use this GMP low risk audit checklist to assess PM shift compliance across food production areas including shadow boards, LR lines, mixing rooms, ovens 1-4, the egg chiller, warm oil room, and dry ingredients storage. Verify PPE and dress code, metal integrity, document control, labeling, segregation, spill cleanup, and changing room hygiene to reduce contamination risks and uphold quality standards.

by Sarah Khan, from the Community

Get

Template

GMP Low Risk Audit C Checklist AM Shift 2024

Conduct a thorough GMP low risk audit during the AM shift across food production areas. This checklist covers shadow boards, low risk lines, mixing room, ovens 1 to 4, egg chiller, warm oil room, dry ingredients, and changing rooms. Verify dress code, metal integrity, document compliance, labeling, and hygiene to reduce foreign body and cross contamination risks.

by Sarah Khan, from the Community

Get

Template

GMP Low Risk Audit C - AM Shift (2024 Updated)

This GMP low risk audit checklist supports AM shift supervisors in food manufacturing sites to verify hygiene, contamination control, and documentation standards. It covers shadow boards and metal integrity, LR production lines, ovens 1-4, the mixing room, dry ingredients including nuts, egg chiller, and warm oil room. The form prompts checks on labeling, color coded containers, spill management, PPE and dress code, and changing room housekeeping. Use it to maintain GMP compliance and consistent product quality during the AM shift.

by Sarah Khan, from the Community

Get

Template

GMP Low Risk Food Production Checklist - PM Shift 2025

This GMP low risk food production checklist helps PM shift teams verify hygiene, allergen separation, metal integrity, document compliance, and product quality across LR lines, mixing room, ovens 1-5, egg and pudding chillers, warm oil room, dry ingredients, de-box, and changing rooms. Use it to minimize foreign body risks, maintain labeling accuracy, and uphold consistent GMP standards.

by Anna Thorne, from the Community

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GMP Low Risk Audit C - PM Shift 2024

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