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Knowledge Bowl 2018 - Sonic Training Quiz

by Cindi Griffin, from the Community

Assess and train quick service restaurant teams on core Sonic operations. This quiz covers grill times and seasoning, fryer filtering and safety PPE, FIFO rotation, holding and food temperatures, sanitation intervals, dresser station builds, carhop service and urgency, switchboard etiquette including BLAST and WUTTI, and fountain procedures, overrun, and signature drinks. Use it to standardize skills and uphold food safety and guest service.

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Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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WKS 2018 Prelims Quiz Questions
Prepare for WKS 2018 prelims with this restaurant training quiz featuring questions on Sonic history and core crew roles such as grill, carhop, switchboard, fountain, dresser, and leadership. Use this template to practice and assess knowledge before competitions or team evaluations; quiz items account for 15 percent of the overall score. Created from SafetyCulture Public Library examples for training use.
by Cindi Griffin, from the Community
Downloads: 10+
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Template
Sonic Operations Assessment Checklist
This Sonic operations assessment is a comprehensive checklist for quick service drive in restaurants. It covers guest experience, food quality and accuracy, friendliness, speed of service, and cleanliness from both guest and non guest views. The form includes detailed brand standards for signage, lighting, equipment, and patio areas, plus kitchen operations such as fryer and grill settings, product handling procedures, cooking times, and holding temperatures. It also addresses beverage and soft serve prep, labeling and packaging rules, and safety requirements including fire suppression and sanitation. Food safety criteria focus on time and temperature controls for coolers, freezers, and hot holding, along with cleaning and maintenance schedules. Use it to standardize audits, maintain compliance, and improve operational performance across locations.
by Don Stringfellow, from the Community
Downloads: 0
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Template
SONIC Food Safety Audit Round 2022-2
This SONIC Food Safety Audit checklist supports quick-service restaurant audits by verifying critical controls: cooking, heating and holding temperatures; cooler and freezer ranges; sanitation practices; employee hygiene; cross-contamination prevention; equipment condition and maintenance; pest control; required logs and training; and permits. Use it to standardize inspections, capture notes and corrective actions, and maintain compliance with health department regulations and SONIC operational procedures across drive-ins.
by Ronald Marotte, from the Community
Downloads: 10+
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Template
DLR Sonic Full Evaluation Checklist
Use this comprehensive DLR Sonic Full Evaluation checklist to audit Sonic Drive-In performance across exterior standards, signage and lighting, drive-thru and stalls, landscaping, and shed safety. Inside the restaurant, assess service behaviors, timing, order accuracy, food quality, and guest experience. Verify fountain, slush, coffee, and ice-cream equipment, dresser and grill processes, fryers and hot dog procedures, prep and sanitation, walk-in cooler/freezer, storage, and administrative compliance including training, safety, and documentation. Capture observations, record temperatures and times, and complete sign-off.
by Patrick Ridenhour Jr, from the Community
Downloads: 10+
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WKS 2018 Prelims Quiz Questions

Prepare for WKS 2018 prelims with this restaurant training quiz featuring questions on Sonic history and core crew roles such as grill, carhop, switchboard, fountain, dresser, and leadership. Use this template to practice and assess knowledge before competitions or team evaluations; quiz items account for 15 percent of the overall score. Created from SafetyCulture Public Library examples for training use.

by Cindi Griffin, from the Community

10+

Get

Template

Sonic Operations Assessment Checklist

This Sonic operations assessment is a comprehensive checklist for quick service drive in restaurants. It covers guest experience, food quality and accuracy, friendliness, speed of service, and cleanliness from both guest and non guest views. The form includes detailed brand standards for signage, lighting, equipment, and patio areas, plus kitchen operations such as fryer and grill settings, product handling procedures, cooking times, and holding temperatures. It also addresses beverage and soft serve prep, labeling and packaging rules, and safety requirements including fire suppression and sanitation. Food safety criteria focus on time and temperature controls for coolers, freezers, and hot holding, along with cleaning and maintenance schedules. Use it to standardize audits, maintain compliance, and improve operational performance across locations.

by Don Stringfellow, from the Community

Get

Template

SONIC Food Safety Audit Round 2022-2

This SONIC Food Safety Audit checklist supports quick-service restaurant audits by verifying critical controls: cooking, heating and holding temperatures; cooler and freezer ranges; sanitation practices; employee hygiene; cross-contamination prevention; equipment condition and maintenance; pest control; required logs and training; and permits. Use it to standardize inspections, capture notes and corrective actions, and maintain compliance with health department regulations and SONIC operational procedures across drive-ins.

by Ronald Marotte, from the Community

10+

Get

Template

DLR Sonic Full Evaluation Checklist

Use this comprehensive DLR Sonic Full Evaluation checklist to audit Sonic Drive-In performance across exterior standards, signage and lighting, drive-thru and stalls, landscaping, and shed safety. Inside the restaurant, assess service behaviors, timing, order accuracy, food quality, and guest experience. Verify fountain, slush, coffee, and ice-cream equipment, dresser and grill processes, fryers and hot dog procedures, prep and sanitation, walk-in cooler/freezer, storage, and administrative compliance including training, safety, and documentation. Capture observations, record temperatures and times, and complete sign-off.

by Patrick Ridenhour Jr, from the Community

10+

Get

Knowledge Bowl 2018 - Sonic Training Quiz

About author

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WKS 2018 Prelims Quiz Questions

Sonic Operations Assessment Checklist

SONIC Food Safety Audit Round 2022-2

DLR Sonic Full Evaluation Checklist

You might also like

WKS 2018 Prelims Quiz Questions

Sonic Operations Assessment Checklist

SONIC Food Safety Audit Round 2022-2

DLR Sonic Full Evaluation Checklist