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Kinslow Operations Assessment 2020

by Steven Johnson, from the Community

Downloads: 20+
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Use this monthly operations assessment to evaluate quick service drive in performance end to end. The checklist covers order taking, carhop service, drive thru standards, crew and manager appearance, and detailed station checks for fountain and dessert, expo, dresser, grill, and fryer areas. It includes food safety and temperature control, sanitation, equipment upkeep, interior and exterior facility standards, documentation and compliance, rooftop maintenance, and communication boards. Ideal for QSR locations seeking consistent audits and continuous improvement.

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.