Hilton Yancheng Manager on Duty Checklist

This Manager on Duty checklist for Hilton Yancheng supports daily hotel operations across public areas, front office, and guest facilities. It covers entrance and driveway standards, lobby and elevator cleanliness, restroom hygiene, and lighting checks. It guides reviews of fitness center, pool, kids club, and executive lounge activity and staffing. Food and beverage areas are included, with cigar and lobby bars, all-day dining, Chinese restaurant, and banquet operations, including third‑party ID compliance. Back-of-house checks span staff lockers, staff restaurant hygiene, kitchen cleanliness, receiving, and staff entrance safety. Energy saving prompts encourage switching off unnecessary lights. Guestroom inspections walk through entrance, closet, minibar, bedroom, bathroom, and general conditions, with space to record defects and comments.