Evaluate dinner service quality with this comprehensive restaurant checklist. Assess guest acknowledgment and welcome, menu display and clarity, server knowledge and professionalism, table setup and linen, wine presentation, and food quality across starter, main, and dessert for flavor, presentation, and temperature. Verify clearing times, coffee and tea service, staff appearance and name badges, willingness to help, use of guest name, and overall professionalism. Include venue housekeeping checks like carpet cleanliness and lighting.
With SafetyCulture you can
With SafetyCulture you can
About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.