Use this FRM061 Visitor Questionnaire to assess visitor health status, recent travel, and contact history before entering the factory. The form checks for symptoms such as vomiting, diarrhoea, colds or flu, and possible exposure to COVID-19 or other infectious diseases. It also captures recent international travel and requires agreement to site rules, including hygiene practices, authorization of medications, and strict allergen controls for peanuts, tree nuts, sesame, and other major allergens. Ideal for food manufacturing and hospitality sites to maintain GMP, reduce contamination risks, and protect staff and production.
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