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Form Audit QA Boga Kitchen

by Hubert Neals Anke, from the Community

Downloads: 10+
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Form Audit QA Boga Kitchen adalah checklist inspeksi untuk memastikan kebersihan area dapur, kelayakan fasilitas, praktik sanitasi karyawan, pengendalian hama, serta kepatuhan terhadap SOP keamanan pangan. Form ini mencakup penerimaan dan penyimpanan bahan, standar suhu chiller dan freezer, FIFO, dokumentasi, dan ketertelusuran produk. Cocok untuk tim operasional restoran yang ingin menjaga kualitas, keselamatan, dan konsistensi proses dapur sehari hari.

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.