Use this Forbes-aligned internal audit template to evaluate hotel in-room dining performance. Assess staff professionalism and communication, menu variety and nutritional options, order accuracy, delivery timing, table setup, and service etiquette. Review food quality, temperature, presentation, and portioning; check coffee and tea service, serviceware cleanliness and condition, and room reset. Capture dietary restrictions, cross-department communication, and guest personalization to drive consistent five-star experiences.
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