Template

Front of House Facilities Walkround

by Conor Rogers, from the Community

Conduct a consistent weekly front-of-house facilities walkround for hospitality venues such as golf clubs and restaurants. This checklist guides inspections of entrances, signage, car parks, lobbies, locker rooms, gyms, tenant food and beverage areas, golf shop, and bag drop. Verify lighting, AC, cleanliness, flooring, fixtures, digital screens, safety signage, and overall presentation to meet brand and guest experience standards. Use it to capture issues, prioritize maintenance, and keep public areas ready for service.

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Manager on Duty Checklist for Dubai Hills Golf Club
This daily Manager on Duty checklist helps Dubai Hills Golf Club standardize operations across the property. It guides the MOD through shift check in and check out, lobby ambience and cleanliness, locker room amenities, fitness suite readiness, golf operations and cart standards, driving range setup, tee sheet planning, restaurant tenant checks, and back of house hygiene. Capture notes, photos, and corrective actions, then complete with a digital signature to ensure a consistent guest experience and operational compliance.
by Conor Rogers, from the Community
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QMU Weekly Walkround
Conduct a thorough weekly walkround at Queen Margaret Union to check building exteriors, corridors, stairwells, venues, cafe, bistro, kitchen, and staff areas. Verify cleanliness, maintenance, lighting, signage, waste management, and asset condition. Include toilet hygiene, stock and equipment checks, food rotation and date labeling, kitchen sanitation and PPE, cellar and basement storage, and roof inspections. Confirm fire safety logs, emergency lighting, and clear fire escapes.
by Kris McDonald, from the Community
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Hotel Standards Audit Checklist 2018
This hotel standards audit checklist helps managers and auditors review key areas of hotel operations, including guest rooms, bathrooms, reception, front of house, bar and coffee service, toilets, kitchen and food stores, food safety, back-of-house areas, cellar and spirit stores, staff facilities, and office security. Evaluate cleanliness, maintenance, safety measures, staff presentation, service quality, waste management, pest control, and compliance activities to maintain brand standards and elevate guest experience.
by Zoe Jamieson, from the Community
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Front of House Audit Checklist
Use this front of house audit checklist to review restaurant setup and service standards across entry, bar, dining room and private areas. Assess POS signage, restroom cleanliness, and team presentation, including uniforms and service style. Confirm back-of-house displays, spec books and server reports are current, and evaluate guest greeting, handheld use, engagement, attitude and management presence to deliver a consistent experience.
by Pia Burrow, from the Community
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Manager on Duty Checklist for Dubai Hills Golf Club

This daily Manager on Duty checklist helps Dubai Hills Golf Club standardize operations across the property. It guides the MOD through shift check in and check out, lobby ambience and cleanliness, locker room amenities, fitness suite readiness, golf operations and cart standards, driving range setup, tee sheet planning, restaurant tenant checks, and back of house hygiene. Capture notes, photos, and corrective actions, then complete with a digital signature to ensure a consistent guest experience and operational compliance.

by Conor Rogers, from the Community

Get

Template

QMU Weekly Walkround

Conduct a thorough weekly walkround at Queen Margaret Union to check building exteriors, corridors, stairwells, venues, cafe, bistro, kitchen, and staff areas. Verify cleanliness, maintenance, lighting, signage, waste management, and asset condition. Include toilet hygiene, stock and equipment checks, food rotation and date labeling, kitchen sanitation and PPE, cellar and basement storage, and roof inspections. Confirm fire safety logs, emergency lighting, and clear fire escapes.

by Kris McDonald, from the Community

Get

Template

Hotel Standards Audit Checklist 2018

This hotel standards audit checklist helps managers and auditors review key areas of hotel operations, including guest rooms, bathrooms, reception, front of house, bar and coffee service, toilets, kitchen and food stores, food safety, back-of-house areas, cellar and spirit stores, staff facilities, and office security. Evaluate cleanliness, maintenance, safety measures, staff presentation, service quality, waste management, pest control, and compliance activities to maintain brand standards and elevate guest experience.

by Zoe Jamieson, from the Community

30+

Get

Template

Front of House Audit Checklist

Use this front of house audit checklist to review restaurant setup and service standards across entry, bar, dining room and private areas. Assess POS signage, restroom cleanliness, and team presentation, including uniforms and service style. Confirm back-of-house displays, spec books and server reports are current, and evaluate guest greeting, handheld use, engagement, attitude and management presence to deliver a consistent experience.

by Pia Burrow, from the Community

Get

Front of House Facilities Walkround

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Manager on Duty Checklist for Dubai Hills Golf Club

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Manager on Duty Checklist for Dubai Hills Golf Club

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