This hotel standards audit checklist helps managers and auditors review key areas of hotel operations, including guest rooms, bathrooms, reception, front of house, bar and coffee service, toilets, kitchen and food stores, food safety, back-of-house areas, cellar and spirit stores, staff facilities, and office security. Evaluate cleanliness, maintenance, safety measures, staff presentation, service quality, waste management, pest control, and compliance activities to maintain brand standards and elevate guest experience.
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