This DM High Impact Visit checklist helps district managers evaluate quick service restaurant performance across key areas. It covers drive-thru service standards, order accuracy, speed of service, and guest experience. Inside and outside areas are reviewed for cleanliness and maintenance, including dining room, windows, drink stations, restrooms, and landscaping. The tool also assesses scheduling, staffing levels, training and certifications, system usage, food quality and temperatures, equipment setup, and health, safety, and cleanliness practices such as FIFO and sanitation routines. Focus areas include speed of service and goal visibility (VOG).
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