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Diagnóstico ISO 14001 e FSSC

by Daniela Albuquerque, from the Community

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Checklist em português para diagnóstico integrado de ISO 14001 e FSSC na indústria de alimentos. Abrange caracterização da organização, uso da água, outorga, efluentes e tratamento, drenagem pluvial, coleta de água de chuva, matérias-primas e armazenamento, gestão de resíduos sólidos e aspectos ambientais, poluição atmosférica, ruído e odor. Inclui verificação de infraestrutura, equipamentos, limpeza e sanitização, CIP, controle de processo, controle de pragas, e requisitos de BPF, como higienização, potabilidade da água, manutenção, rastreabilidade, recolhimento de produtos e tratamento de reclamações. Lista documentos e licenças exigidos e fecha com conclusões do diagnóstico.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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