This Daily Air Temperature Record template helps food processing teams capture AM and PM temperatures and humidity across key areas including bandsaw, portioning, boning, roasting chill, dispatch chill, blast freezer, export chill, intake, maturation, and cold stores. It supports manual probe checks with Saf-T-Log alongside Tektronic system readings and includes alarm follow-up, comments, and technical sign-off. Use it to maintain GMP, verify cold chain integrity, and document compliance.
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