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Cactus Club Cafe Stephen Ave Closing Audit

by Spenser Szakacs, from the Community

20+

This closing audit checklist for Cactus Club Cafe Stephen Ave standardizes end-of-day procedures across front desk, lounge, dining room, bar, porter area, and office. It covers cleaning and sanitizing equipment and surfaces, stocking and organizing stations, dishwashing and glassware, POS and terminals shutdown, bar wells, pop machines, Bellini and coffee equipment maintenance, patio teardown, waste removal, cashouts, device charging, and a manager lock-up walkthrough including lights, heaters, gates, and washrooms. Use it to ensure consistency, safety, and readiness for the next shift.

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Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

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Stephen Avenue Closing Audit Checklist
This comprehensive closing audit checklist standardizes end of day procedures for a busy restaurant and bar on Stephen Avenue. It covers pass through, host, service bar, dining room, lounge, port team, front bar, office, and a final walkthrough. Tasks include cleaning and sanitizing equipment and surfaces, organizing stations, stocking supplies, shutting down machines, logging out systems, and securing doors. Use it to maintain cleanliness, reduce loss, and ensure the venue is ready for the next service.
by Kyle Rushton, from the Community
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Cactus Closing Checklist
A detailed closing procedures document for Cactus Club Cafe that outlines essential end-of-day tasks across all restaurant sections. The checklist covers the passthrough and expo area, front desk operations, dining room and lounge maintenance, bar closing procedures, and final walkthrough requirements. It includes specific instructions for cleaning equipment, restocking supplies, securing the premises, and ensuring all areas meet quality standards. The document serves as a systematic guide for staff to maintain consistency in closing operations, covering everything from wine storage and glass maintenance to security checks and staff area organization. This comprehensive checklist helps maintain operational excellence and prepares the restaurant for the next business day.
by Curtis Alexander, from the Community
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Cactus Club Cafe MacLeod Trail Opening Audit
Use this opening audit to prepare Cactus Club Cafe MacLeod Trail for service. The checklist covers pass-through setup, dining room and lounge resets, bar cleaning and stocking, front desk materials, washroom and POS checks, office and staff room tidiness, sheds/compound organization, and end-of-day admin tasks. Verify cleaning and sanitation, equipment shutdown, inventory and product storage, waste disposal, safety and signage, and that all doors are secured before close.
by Spenser Szakacs, from the Community
Downloads: 10+
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Cactus Abbotsford Closing Checklist
This restaurant closing checklist standardizes end-of-day procedures for Cactus Abbotsford. It covers the pass-through, front desk, bar, bar cooler, dining room, patio, and lounge to ensure sanitation, restocking, and equipment shutdown are completed. Tasks include wiping and organizing menus, sanitizing tables and server stations, capping liquor bottles, wrapping pop guns and Bellini machines, stocking fridges, covering food, and emptying garbage. The final walk-through confirms heaters, fireplaces, TVs, music, and media iPad are off, terminals are on correct chargers, washrooms are checked, punch adjusts are complete, no bills remain on Squirrel, and the venue is secured and logged out.
by Torry Janz, from the Community
Downloads: 10+
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Cactus Club Cafe Stephen Ave Closing Audit

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