Template

BB House Full Site Audit Checklist

by Jean Morain, from the Community

10+

Conduct a complete restaurant site audit with this BB House checklist. Evaluate exterior and garden standards, reservations and host setup, bar and cellar compliance, coffee and floor setup, guest facilities, staff areas and office records. Cover FOH and BOH service, kitchen cleanliness, HACCP controls, due diligence logs, and menu execution. Use it to drive consistency, safety, and great guest experiences across locations.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
BBco Ops Audit 2019
Use this full site operations audit template to evaluate restaurant and bar standards end to end. Assess exterior presentation, signage, terraces, host and reservations setup, pre shift briefings, bar and cellar organization, glasswash and coffee stations, FOH service and steps of service, guest toilets, staff areas and office records. Audit kitchen cleanliness, equipment, fridges, walk ins, HACCP, due diligence logs, pest control, health and safety, and food quality on the pass. Improve compliance, consistency, and guest experience.
by Tom Palfreeman, from the Community
Downloads: 0
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Template
Pollocks Full Audit 2022
This full site audit template for restaurants and pubs helps managers review building exterior, reservations and host setup, bar presentation, fridges and cellar, coffee station, dining room setup, guest toilets, staff areas and office records. It covers service standards for greeting, steps of service, teamwork, and management duties. Kitchen sections include cleanliness of equipment, storage, pot wash, dry store, pest control, and floors. Food safety is addressed through HACCP, temperature logs, SFBB records, allergen controls, vacuum packing, and due diligence checks. Back of house service, timing, and food quality criteria are included to raise compliance, safety, and guest experience.
by Brandon Tregidgo, from the Community
Downloads: 0
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Template
Restaurant FOH and BOH Operations Checklist
This restaurant operations checklist covers both FOH and BOH standards to maintain safety, cleanliness, and great guest experiences. Audit refrigeration condition and cleanliness, equipment maintenance, station setup, labeling, sanitation buckets, knives and cutting boards, handwashing stations, floors, pest control, and line checks. Review team readiness including uniforms, hygiene, and PPE. Evaluate guest contact points, service sequence, check-backs, secondary services, dessert and coffee timing, and payment. Inspect FOH dining areas, bar setup, glassware, recipes, labeling, and overall organization to keep operations consistent and compliant.
by Cherry Dimanahan, from the Community
Downloads: 0
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Template
Hotel Standards Audit Checklist 2018
This hotel standards audit checklist helps managers and auditors review key areas of hotel operations, including guest rooms, bathrooms, reception, front of house, bar and coffee service, toilets, kitchen and food stores, food safety, back-of-house areas, cellar and spirit stores, staff facilities, and office security. Evaluate cleanliness, maintenance, safety measures, staff presentation, service quality, waste management, pest control, and compliance activities to maintain brand standards and elevate guest experience.
by Zoe Jamieson, from the Community
Downloads: 30+
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BBco Ops Audit 2019

Use this full site operations audit template to evaluate restaurant and bar standards end to end. Assess exterior presentation, signage, terraces, host and reservations setup, pre shift briefings, bar and cellar organization, glasswash and coffee stations, FOH service and steps of service, guest toilets, staff areas and office records. Audit kitchen cleanliness, equipment, fridges, walk ins, HACCP, due diligence logs, pest control, health and safety, and food quality on the pass. Improve compliance, consistency, and guest experience.

by Tom Palfreeman, from the Community

Get

Template

Pollocks Full Audit 2022

This full site audit template for restaurants and pubs helps managers review building exterior, reservations and host setup, bar presentation, fridges and cellar, coffee station, dining room setup, guest toilets, staff areas and office records. It covers service standards for greeting, steps of service, teamwork, and management duties. Kitchen sections include cleanliness of equipment, storage, pot wash, dry store, pest control, and floors. Food safety is addressed through HACCP, temperature logs, SFBB records, allergen controls, vacuum packing, and due diligence checks. Back of house service, timing, and food quality criteria are included to raise compliance, safety, and guest experience.

by Brandon Tregidgo, from the Community

Get

Template

Restaurant FOH and BOH Operations Checklist

This restaurant operations checklist covers both FOH and BOH standards to maintain safety, cleanliness, and great guest experiences. Audit refrigeration condition and cleanliness, equipment maintenance, station setup, labeling, sanitation buckets, knives and cutting boards, handwashing stations, floors, pest control, and line checks. Review team readiness including uniforms, hygiene, and PPE. Evaluate guest contact points, service sequence, check-backs, secondary services, dessert and coffee timing, and payment. Inspect FOH dining areas, bar setup, glassware, recipes, labeling, and overall organization to keep operations consistent and compliant.

by Cherry Dimanahan, from the Community

Get

Template

Hotel Standards Audit Checklist 2018

This hotel standards audit checklist helps managers and auditors review key areas of hotel operations, including guest rooms, bathrooms, reception, front of house, bar and coffee service, toilets, kitchen and food stores, food safety, back-of-house areas, cellar and spirit stores, staff facilities, and office security. Evaluate cleanliness, maintenance, safety measures, staff presentation, service quality, waste management, pest control, and compliance activities to maintain brand standards and elevate guest experience.

by Zoe Jamieson, from the Community

30+

Get

BB House Full Site Audit Checklist

About author

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BBco Ops Audit 2019

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BBco Ops Audit 2019

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