Template

Atrium Manager Closing Checklist

by Kitchens @ Oxley Village Grocer, from the Community

This Atrium manager closing checklist helps restaurant and cafe leaders complete end-of-day tasks consistently and safely. It covers bringing in all tables, chairs, and umbrellas; topping up front-of-house supplies such as gelato cups, napkins, and straws for the breakfast shift; checking cleanliness across the venue; confirming all staff have completed delegated duties; collecting daily reads, counting tills, and ensuring takings reconcile; locking tills away in the designated safe area; writing and sending a daily report with takings, service pros and cons, incidents, and maintenance items; approving staff hours and verifying locations; and fully locking up the venue, including windows and bathrooms.

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .

Template
Manager Daily Closing Checklist
This manager daily closing checklist helps restaurant leaders complete end-of-day procedures consistently. It covers locking doors and turning off signage, counting drawers and verifying the change fund, checking bathrooms and dining room, restocking items, breaking down lemonade and ice cream stations, flipping rods, and ensuring all employees clock out. Record dinner productivity metrics including peak car count and average drive-thru speed of service. Log walk-in cooler and freezer temperatures and thaw cabinet temperatures. Conduct a final walk-through, set the alarm, and capture dinner shift notes. Use and customize this template to standardize closing routines and improve safety, cleanliness, and accountability.
by Northlake Festival FSU, from the Community
Downloads: 0
Get
Template
End of Night Duty Manager Check
A practical end-of-night duty manager checklist for hospitality teams covering bars, restaurants, function rooms, and the cellar. Steps include putting away deliveries, cleaning and tidying the cellar, closing down main and atrium bars, replenishing chilled wines, clearing tables, and laying areas for breakfast or next service. It also guides full security walks, locking gates and doors, bringing in outdoor furniture, handling dirty linen, and ensuring all fire exits are clear. Admin tasks include cashing up and banking, balancing tills, documenting voids and refunds, and completing a detailed handover to night staff.
by Hieu Nguyen, from the Community
Downloads: 10+
Get
Template
Retail Store Closing Procedure Checklist
This closing procedure checklist helps retail teams complete end-of-day tasks consistently and securely. It covers bringing outside items inside, setting the door sign to Closed, tidying the point-of-sale area, printing daily transactions, settling the EFTPOS machine, reconciling POS records, recording daily cash and EFTPOS takings, preparing the banking envelope with required documents, counting and recording the float, and storing funds safely. It also includes shutting down POS and related computers, securing roller doors, windows, lights, and entry points, and locking gates to ensure the site is ready for the next day's trading.
by Tim Rees, from the Community
Downloads: 10+
Get
Template
Restaurant Floor Closing Checklist
This floor closing checklist helps restaurant teams complete consistent end-of-shift duties: sanitizing tables and chairs, restocking waiter stations and take-away fridges, sweeping and mopping floors, cleaning and storing high chairs, and confirming staff sign-off. Use it to maintain cleanliness, speed close, and ensure readiness for the next service.
by Benjamin Shield, from the Community
Downloads: 10+
Get

Atrium Manager Closing Checklist

About author

You might also like

Manager Daily Closing Checklist

End of Night Duty Manager Check

Retail Store Closing Procedure Checklist

Restaurant Floor Closing Checklist

You might also like

Manager Daily Closing Checklist

End of Night Duty Manager Check

Retail Store Closing Procedure Checklist

Restaurant Floor Closing Checklist