Checklist do Setor de Recebimento do Deposito
by Maycon Douglas, from the Community
Este checklist operacional para supermercados padroniza as rotinas do setor de recebimento e deposito. Abrange organizacao das docas e area externa, controles no recebimento (agenda, restricao de validade, guia cega, amostragem, conferencias e notas fiscais), gestao de pereciveis (pesagem, inspecao de qualidade e desconto de tara), organizacao do deposito (limpeza, ventilacao, sinalizacao, controle de pragas), armazenamento conforme NR 11 com distancia de 50 cm das paredes e separacao por categorias, controle de produtos de alto risco em area trancada, procedimentos de almoxarifado geral e da padaria, e diretrizes de reposicao com coordenacao e indicadores. Use para reduzir perdas, aumentar a seguranca e garantir conformidade.
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About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.