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PFM Store Inspection Checklist

by Eric Zabinski, from the Community

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This PFM store inspection checklist helps grocery retailers evaluate safety, cleanliness, and compliance across the entire site. Review parking lot conditions and behaviors, assess produce, deli, meat, and bakery areas for floor safety, guarding, and equipment condition, and verify temperatures. Inspect back-of-house housekeeping, forklift practices, emergency access, electrical panels, and fire extinguishers. Capture grades and manager acknowledgements.

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Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.