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2532 Bread PTMM

by Chris Crockett, from the Community

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This Bread PTMM checklist supports grocery and supermarket teams in auditing bakery shelves and packaged bread products. Record SKU-level counts, monitor stock levels and freshness, and track out of stocks and variations across brands like Tesco, Hovis, Kingsmill, Warburtons, and more. Use it for daily checks to improve merchandising compliance, reduce waste, and maintain product quality. Ideal for store operations and retail audits in the bakery aisle, helping teams streamline routines and ensure consistent execution.

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With SafetyCulture you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.