Bakery and Plant Bread Aisle Walk Checklist
by David Rishworth, from the Community
This checklist supports retail teams in auditing bakery and plant bread sections in-store. It guides aisle walks across bakery bays to review product availability, freshness, date codes, labeling, and merchandising. Example items include loaves, rolls, wraps, pittas, bagels, crumpets, scones, doughnuts, cakes, and desserts from Tesco, Hovis, Warburtons, Kingsmill, and Mr Kipling. Use it to structure daily or weekly checks, correct gaps, and keep shelves compliant with grocery standards.
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About author
This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.