This housekeeping quality control inspection checklist helps facilities teams evaluate cleanliness and standards across common areas, including entrances and lobbies, elevators and stairwells, offices and equipment spaces, washrooms, kitchens or lunch rooms, exterior grounds, and fitness areas. It includes sections for building staff overall scoring, additional notes, follow-up actions, and representative signatures to ensure accountability and continuous improvement.
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This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.
