Ce modele de controle qualite couvre les operations de nettoyage et d entretien sur site: poste de garde, cafeteria, sas accueil, sanitaires et vestiaires, locaux administratifs, infirmerie et zones de production. Il detaille les taches quotidiennes et periodiques: vidage des poubelles, balayage et lavage des sols a l autolaveuse, aspiration des tapis, depoussierage, nettoyage des vitres et encadrements, desinfection des poignees et interrupteurs, detartrage sanitaire, entretien des grilles d aeration. Il inclut aussi la gestion de la lingerie et des consommables, le controle de l etat et de la proprete du materiel, afin d assurer hygiene, securite et conformite.
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