This Pilot MSW checklist supports manufacturing floor audits with a focus on safety, standard work, and food quality. Verify supervisor presence, PPE compliance, pre operation checks for equipment, and availability of personal lockout tagout devices. Review visual boards, home settings, and documented standard work per shift. Assess 5S workplace organization. Confirm food safety and quality practices, including GMPs, no condensation or leaks over exposed product, control of extraneous materials, proper label control, ready to eat rework inspection, and correct staging of labels. Include observations and photos as needed.
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