Template

Food Safety and Personal Hygiene Inspection

by Kenneth Sia, from the Community

This comprehensive checklist helps restaurant teams audit key areas of food safety and quality. It covers personal hygiene, safe food handling, prep area cleanliness, segregation to prevent cross contamination, food storage and temperature control, equipment maintenance, pest control, waste and chemical management, product appearance and quality checks, record keeping, store aesthetics, safety signage, and certifications. Use it to standardize audits, log temperatures, verify FIFO and FEFO, document cleaning, and ensure compliance with food safety standards.

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Eliminate mistakes made by paper-based processes

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Confirm accountability and compliance with a digital log

With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
Food Safety and Hygiene Audit Checklist
This Food Safety and Hygiene Audit checklist for hospitality operations helps evaluate compliance across kitchens and food service areas. Inspect personal hygiene, food storage and labeling, cross contamination controls, cleaning and sanitization, equipment maintenance, temperature logs, waste management, pest control, and documentation. Use it to identify issues, assign corrective actions, and track compliance over time.
by Mazen Abdelbaki, from the Community
Downloads: 0
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Template
Outlet Food Hygiene Inspection Checklist
Use this outlet food hygiene inspection checklist to audit personal hygiene, receiving practices, food and non food storage, cold storage temperatures, food preparation workflows, segregation to prevent cross contamination, equipment cleanliness, hot and cold holding, delivery conditions, waste management, toilets, and required training and certificates. Capture temperature logs, maintenance and pest control records, and supplies receiving forms. Standardize checks across outlets and maintain compliance with food safety requirements.
by Darren Tan, from the Community
Downloads: 0
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Template
Kitchen Food Safety Inspection Checklist
This kitchen food safety inspection checklist helps restaurants and food service teams verify daily compliance with hygiene, food handling, temperature control, storage, sanitation, and pest management. Use it to check personal hygiene, handwashing, equipment cleaning, hot and cold holding, cooling procedures, labeling and FIFO, chemical storage, and facility cleanliness. Capture photos, add corrective actions, assign follow ups, and export reports for documentation and audits.
by Alexander Alex, from the Community
Downloads: 20+
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Template
Restaurant Food Safety and Compliance Audit Checklist
Comprehensive food safety and compliance audit checklist covering personnel hygiene, food handling, equipment maintenance, pest control, and facility standards for restaurants.
by Micah Smith, from the Community
Downloads: 700+
Get

Food Safety and Hygiene Audit Checklist

This Food Safety and Hygiene Audit checklist for hospitality operations helps evaluate compliance across kitchens and food service areas. Inspect personal hygiene, food storage and labeling, cross contamination controls, cleaning and sanitization, equipment maintenance, temperature logs, waste management, pest control, and documentation. Use it to identify issues, assign corrective actions, and track compliance over time.

by Mazen Abdelbaki, from the Community

Get

Template

Outlet Food Hygiene Inspection Checklist

Use this outlet food hygiene inspection checklist to audit personal hygiene, receiving practices, food and non food storage, cold storage temperatures, food preparation workflows, segregation to prevent cross contamination, equipment cleanliness, hot and cold holding, delivery conditions, waste management, toilets, and required training and certificates. Capture temperature logs, maintenance and pest control records, and supplies receiving forms. Standardize checks across outlets and maintain compliance with food safety requirements.

by Darren Tan, from the Community

Get

Template

Kitchen Food Safety Inspection Checklist

This kitchen food safety inspection checklist helps restaurants and food service teams verify daily compliance with hygiene, food handling, temperature control, storage, sanitation, and pest management. Use it to check personal hygiene, handwashing, equipment cleaning, hot and cold holding, cooling procedures, labeling and FIFO, chemical storage, and facility cleanliness. Capture photos, add corrective actions, assign follow ups, and export reports for documentation and audits.

by Alexander Alex, from the Community

20+

Get

Template

Restaurant Food Safety and Compliance Audit Checklist

Comprehensive food safety and compliance audit checklist covering personnel hygiene, food handling, equipment maintenance, pest control, and facility standards for restaurants.

by Micah Smith, from the Community

700+

Get

Food Safety and Personal Hygiene Inspection

About author

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Food Safety and Hygiene Audit Checklist

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Restaurant Food Safety and Compliance Audit Checklist

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Food Safety and Hygiene Audit Checklist

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