Template

GMP Audit for Powder Production and Allergen Control

by Colin Porter, from the Community

Use this GMP audit template to assess powder production areas and allergen rooms. Verify PPE compliance, hygiene, equipment and utensil condition, color-coded tools, segregation of allergenic and nonallergenic materials, storage and labeling, waste handling, pest control, shelf life and QA hold practices, device restrictions, metal-detectable pens, and 5S. Include checks for cleaning schedules and documentation to maintain product quality and regulatory compliance.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
GMP: Plant Hygiene and Sanitation Inspection Checklist
This GMP plant hygiene and sanitation inspection checklist helps QA and operations teams audit food and beverage plants for compliance with Good Manufacturing Practices. It covers plant construction and design, equipment and utilities, personnel hygiene and PPE, cleaning programs and waste management, production and process controls, pest prevention and monitoring, allergen control, laboratory and retention areas, warehouse conditions, chemical storage and handling, food defense, and safety. Use it to verify segregation, labeling, calibration, sanitation, and documentation across areas.
by ABI Beer QA, from the Community
Downloads: 0
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GMP Audit Quality Checklist
Use this GMP audit checklist to assess quality and compliance across your food manufacturing site. Verify amenities and hygiene, secure chemical storage and SDS, pest control devices and mapping, entry sanitation and PPE, QA lab cleanliness and shelf life controls, and HACCP and CCP verification. Document findings, note maintenance issues, and confirm staff practices to maintain audit readiness.
by Colin Porter, from the Community
Downloads: 10+
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GMP Hygiene Audit Inspection Checklist
This GMP hygiene audit inspection checklist supports monthly reviews of food production and packaging environments. It covers housekeeping standards, intact walls and floors, functional lighting, condition of plastic guards and covers, knife and scissors control, pallet spacing and cleaning, working EFKs, and absence of pest activity. It includes safe storage of cleaning chemicals, clean and intact strip curtains, protection of film reels, metal detector and checkweigher reject key control, waste management, allergen and organic material segregation and labeling, LEV unit cleaning and sign-off, verification of sample production records, use of metal-detectable pens, correct personnel attire, and no evidence of eating, drinking, or smoking. Raw material storage checks ensure hygiene, intact surfaces, clear labeling, and no pest evidence.
by Andreia Lopes, from the Community
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Daily Hygiene and GMP Gemba Walk
This daily hygiene and GMP gemba walk checklist supports food production and hospitality teams in verifying good manufacturing practices on the floor. Use it to review personal hygiene and handwashing stations, appropriate PPE, cleaning and sanitation schedules, equipment and surfaces condition, allergen control and segregation, waste handling, pest evidence, temperature checks and logs, product and material storage, and housekeeping. Record findings, attach evidence, note corrective actions, assign follow ups, and capture sign off to maintain safe, compliant operations every day.
by Louise Gale, from the Community
Downloads: 10+
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GMP: Plant Hygiene and Sanitation Inspection Checklist

This GMP plant hygiene and sanitation inspection checklist helps QA and operations teams audit food and beverage plants for compliance with Good Manufacturing Practices. It covers plant construction and design, equipment and utilities, personnel hygiene and PPE, cleaning programs and waste management, production and process controls, pest prevention and monitoring, allergen control, laboratory and retention areas, warehouse conditions, chemical storage and handling, food defense, and safety. Use it to verify segregation, labeling, calibration, sanitation, and documentation across areas.

by ABI Beer QA, from the Community

Get

Template

GMP Audit Quality Checklist

Use this GMP audit checklist to assess quality and compliance across your food manufacturing site. Verify amenities and hygiene, secure chemical storage and SDS, pest control devices and mapping, entry sanitation and PPE, QA lab cleanliness and shelf life controls, and HACCP and CCP verification. Document findings, note maintenance issues, and confirm staff practices to maintain audit readiness.

by Colin Porter, from the Community

10+

Get

Template

GMP Hygiene Audit Inspection Checklist

This GMP hygiene audit inspection checklist supports monthly reviews of food production and packaging environments. It covers housekeeping standards, intact walls and floors, functional lighting, condition of plastic guards and covers, knife and scissors control, pallet spacing and cleaning, working EFKs, and absence of pest activity. It includes safe storage of cleaning chemicals, clean and intact strip curtains, protection of film reels, metal detector and checkweigher reject key control, waste management, allergen and organic material segregation and labeling, LEV unit cleaning and sign-off, verification of sample production records, use of metal-detectable pens, correct personnel attire, and no evidence of eating, drinking, or smoking. Raw material storage checks ensure hygiene, intact surfaces, clear labeling, and no pest evidence.

by Andreia Lopes, from the Community

10+

Get

Template

Daily Hygiene and GMP Gemba Walk

This daily hygiene and GMP gemba walk checklist supports food production and hospitality teams in verifying good manufacturing practices on the floor. Use it to review personal hygiene and handwashing stations, appropriate PPE, cleaning and sanitation schedules, equipment and surfaces condition, allergen control and segregation, waste handling, pest evidence, temperature checks and logs, product and material storage, and housekeeping. Record findings, attach evidence, note corrective actions, assign follow ups, and capture sign off to maintain safe, compliant operations every day.

by Louise Gale, from the Community

10+

Get

GMP Audit for Powder Production and Allergen Control

About author

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