Template

GMP Audit Checklist for Manufacturing

by Barbra Copsey, from the Community

This GMP audit template helps manufacturing teams verify compliance with Good Manufacturing Practices across facilities. It covers training, clothing and personal protective equipment, personnel hygiene and handwashing, hair and jewelry policies, food and beverage restrictions and allergen control, foreign material prevention including glass and brittle plastics, documentation and record keeping, chemical management and labeling, sanitation procedures and cleaning schedules, waste segregation, facility and equipment conditions, pest control management, and security of doors and docks. Use it to conduct systematic site walkthroughs, engage employees on food safety responsibilities, and document findings to drive corrective actions and continuous improvement.

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With SafetyCulture you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Community

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions.

Template
GMP Monthly Inspection Checklist
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GMP: Plant Hygiene and Sanitation Inspection Checklist
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GMP Audit Checklist
This GMP audit checklist helps food production and handling teams assess compliance with Good Manufacturing Practices. It covers product labeling (grower name, weight), supplier management, hygiene and handwashing facilities, staff training, pest control and bait station actions, chemical safety (MSDS), equipment status and calibrations, foreign object controls and glass register, allergen identification and control, cleaning and restroom sanitation, and completion of monitoring forms. Use it to document findings, assign actions, and maintain records for audits and continuous improvement.
by Megan Hickman, from the Community
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GMP Audit Checklist for Food and Beverage
This GMP audit checklist helps food and beverage manufacturers assess compliance across facilities, materials management, quality control labs, manufacturing processes, packaging and labeling, and quality management systems. It covers sanitation, pest control, environmental conditions, batch records, contamination controls, training and hygiene practices, and customer service and recall procedures. Use with SafetyCulture to capture photo evidence, score audits, and assign corrective actions for immediate resolution and continuous improvement.
by W Unknown, from the Community
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GMP Audit Checklist for Manufacturing

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